Coconut Milk Powder is a natural, convenient, and versatile ingredient that delivers the rich creaminess of coconut milk in an easy-to-use powdered form. Made from fresh, high-quality coconuts, it retains the authentic flavor and aroma while offering a long shelf life and instant solubility.
This 100% natural and dairy-free powder is perfect for cooking, baking, and preparing beverages. Simply mix it with warm water to create thick or thin coconut milk, depending on your recipe. It’s an excellent choice for curries, smoothies, desserts, soups, and vegan dishes.
Unlike canned or liquid coconut milk, this powdered form is lightweight, easy to store, and doesn’t require refrigeration. It’s a great option for home cooks, restaurants, and food manufacturers who want the freshness of coconut milk without the hassle of short shelf life.
Perfect for curries, soups, smoothies, and desserts
Long shelf life and easy storage
Usage Directions: Mix 3 tablespoons of Coconut Milk Powder with 1 cup of warm water for thick milk or 2 tablespoons for light milk. Adjust consistency as needed.
